Job Description

Are you a foodie who loves to be creative in the kitchen? Then Vancouver Pointe is the place for you. We are committed to offering our residents an exceptional dining experience each and every day by a team of committed professionals.

What you will get to do as a Chef at Vancouver Pointe?

• You will use your creativity and passion for delicious food to deliver an enhanced dining experience for residents, family members, guests, and associates!
• Staying healthy is important so you'll utilize an array of healthy, high-end ingredients to optimize nutrition. We cook from scratch.
• You're happy to accommodate specific dietary needs and special requests.

Why we want you on our team:

• You're a foodie at heart who enjoys sharing your mouthwatering culinary masterpieces with residents!
• Because you have excellent communication skills and are organized, you can work in a fast-paced environment.
• We know that everyone that enjoys dining at our community will be safe because of your knowledge of proper food handling, storage, and safety protocols and regulations.
• You already have 1-2 years of experience in the kitchen and your ServSafe Certification.

What can we offer you?

• Competitive wages.
• Medical, Dental, Vision plans 
• 401(k) Retirement Plan with employer match
• Paid time off.

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